We made Tickler English cheddar sauce, which is great for the cheese. This makes the bun a little crispy. The best thing is, I don’t live quite far from here so it’s convenient for me. Bloomfield’s Breslin Burger is a meat-lovers dream. April Bloomfield is a cookbook author and chef/co-owner of several restaurants. It works just as well and is just as delicious. It’s Shake Shack. It brings out an extra little something in the strawberries," says the legendary April Bloomfield of New York City's The Breslin restaurant. I get those delicious pork sandwiches from Num Pang. One of our favorites among them is April Bloomfield. ", "With crispy skin and tender meat, the whole roasted suckling pig from the chef's table comes with multiple sauces. Like with the addition of every other new Housewives franchise, th, At 5 p.m. on Election Day 2020 I was full of nerves so I did what any decent person would do, I called my fiancé into the kitchen and set up a taste test, It’s been a long, stressful, and utterly depressing four years, but we’ve finally made it. You can’t mess with the chargrilled lamb burger that comes with feta, cumin mayo, and thrice cooked chips. Who would have ever thought. All those places are great; this is truly a great area. Bloomfield also runs the kitchen at John Dory Oyster Bar and holds the honor of the highest score of a single challenger on Iron Chef America. The beef burger is a simple dish intended to focus attention onto the creation’s tasty toppings: all-natural applewood smoked bacon and Tickler English cheddar cheese sauce. ), $$$, Happy Hour, Coffee Shop, Full Bar, Breakfast, Italian, Midtown, "Oh boy, this is a dream to eat with a hot coffee. April: I am a huge fan of 11 Madison. The Breslin and the John Dory are in the Ace Hotel, in Midtown; Brad Wilson, president of the Ace Hotel Group, confirmed that Mr. Friedman was out. We Tried The Ugly Sweater Bud Light Hard Seltzer Pack & This Is W... 12 Candy-Packed Advent Calendars We Won’t Wait Until Decemb... 12 Non-Alcoholic Wines & Spirits For Your Big Night…In, Wine Subscription Boxes & Services That Bring The Bottles To. She has spent most of her life in the kitchen and had the pleasure of working with some of the most revolutionary chefs before taking on a kitchen of her own. It’s nice to get stuck in there and see how they operate. I enjoy all of those places. Trained at The River Café under the guidance of Ruth Rogers and Rose Gray, she's a comfort-food pro, with a particular love of expertly prepared meats (as evidenced by her charming book, We convinced her to spend a few hours with us, hanging out at The John Dory (her third NYC establishment) before it opened up for business. Tomorrow is Election Day. They were telling me I was too slow and that we would never get the burgers out to the people if I stayed in there so I left them to it. It's also accompanied with delicious Brussels sprouts and duck fat potatoes. So I cut it down to a six-ounce burger because I wanted it to cook faster. EN: How did you meet Danny Meyer and the Shake Shack crew? ", $$$, Happy Hour, Outdoor Seating, Full Bar, Italian, Cheese Shop, Gourmet, No Ho, "This is the most perfect porchetta sandwich you will ever eat. Is NYC's Favorite New Butcher Shop The Future? But, that's not to suggest that there aren't some truly accomplished women out there right now, leveling the playing field and shattering ceilings both as chefs and restauranteurs. Citiscape Mantle Photo: © David Lubarsky 2020. It’s fun I was just in the kitchen composing all the burgers. Sometimes I go get fried chicken from Hill Country. Come hungry and bring friends! There aren't nearly enough badass female chefs rising to fame and finding the cult followings they truly deserve in the food industry today. But it’s super sweet of Danny and Mark [Rosati] to ask me to do this. With two. ", White Oak Kitchen & Cocktails, Richard's Southern Fried, "This is amazing, rich, English pub-style food with a slight hipster vibe. Lamb bacon, English muffin & harissa jam. There’s so much in this area, you don’t need to leave from it!